LA BELLA VITA
DINNER MENU'

DINNER MENU’ MONDAY TO FRIDAY ONLY

Asparagi alla Parmiggiana
Jumbo Asparagus in a Light Cheese Sauce

Avocado farcito al tonno e gamberetti
1/2 Avocado pear served on a bed of lettuce Filled with, prawns in a savoury tuna fish
Mayonnaise sauce

Melone Primavera profumato al liquore
1\2 Ogen Melon filled with soft fruit perfumed with an Italian Melon Vodka liqueur or plain

Prosciutto di Parma e Pere
Parma ham and Sweet Pear with wild fruit salsa

Lasagna al forno
Home made lasagna




Bistecca Valle Padana
A Prime Scottish Sirloin steak cooked in a red wine sauce and topped with Duck liver

Saltinbocca di Pollo ai Porcini
Chicken escalopes topped with Parma ham sage in a Wild Mushroom sauce

Sella D'agnello cipolline novelle
Roast saddle of lamb with caramelised shallots Time and red wine sauce

Anatra ai frutti di bosco
Aylesbury duck wild raspberries and Kirsch sauce

Halibut Bella Vita
Fillet of Halibut, served with smoked haddock and cream sauce

Selection of fresh vegetable and Sauté potatoes




Sweet from the trolley
or
Gelato artigianale e sorbetto
Home made x Giorgio ice cream or sorbet
or
Selection of cheese




Coffee

Address: 9 Sun Street, Hitchin, Hertfordshire, SG5 1AE
Tel.: 0044(0)1462434380 / Fax: 0044(0)1462453253
email: enquiries@bellavitahotel.com
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